Honeybush
Honeybush is a caffeine-free honey herbal tea from South Africa. It has a mild taste, aroma of flowers and fruits. Ideal for children, evening and daily tea drinking.
Honeybush is a natural herbal tea originating from the mountainous regions of South Africa. It is made from the leaves and flowers of the Cyclopia shrub. The name "honeybush" tea is due to its sweet, honey-like aroma, which perfectly complements the mild taste without any bitterness.
The infusion has a rich amber-red color and a light fruity-floral aroma. It is one of the best teas for the evening, relaxation or family tea drinking, as it does not contain caffeine and is wonderfully calming.
Benefits of honeybush
- Caffeine-free - suitable for children, pregnant women and evening use
- Has antioxidant and anti-inflammatory properties
- Helps with coughs and mild colds
- Promotes relaxation and normalizes sleep
Who is suitable for?
- For the whole family - for daily use
- For children, the elderly and those who avoid caffeine
- For those who want to replace black or green tea without losing the taste
How to brew honeybush
- 1–2 hours l. for 250 ml of water
- Water temperature — 95–100°C
- Infuse for 5–7 minutes
- Can be brewed again
Characteristics
- Type: Herbal tea, decaffeinated
- Ingredients: 100% honeybush (Cyclopia)
- Taste: Mild, with a slight sweetness
- Aroma: Honey, floral-fruity
- Infusion color: Reddish amber
- Caffeine: None
- Brand: My Tea
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Licenses and certificates
Products
Black, green, herbal, fruit teas in assortment according to the annexes
UKT ZED code 10.83
Meets the requirements of the SCPP code
DSanPiN 8.8.1.2.3.4-000-2001 "Permissible doses, concentrations, quantities and levels of pesticides in agricultural raw materials, food products, air of the working area, atmospheric air, water of reservoirs, soil", mass fraction of mycotoxins in accordance with the State Sanitary Rules and Regulations "Maximum permissible levels of individual pollutants in food products", approved by order of the Ministry of Health of Ukraine No. 1238 dated 05.22.2020, actual organoleptic indicators, actual values of the mass fraction
of lead.
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