Black tea 7th element
7th Element Tea is a black Ceylon tea with strawberries, jasmine petals and pink pepper. It has a soft fruity-floral taste with a light spiciness and an exquisite aroma.
7th Element Tea is a sophisticated black Ceylon tea with jasmine petals, pink pepper and strawberry pieces. It combines a light floral aroma, fruity tenderness and a spicy accent, creating an unforgettable impression from the first sip.
The taste is soft, fruity with a strawberry note, finished with a barely perceptible peppery spiciness. The aroma is jasmine-floral, delicate and refined. The infusion is dark amber, transparent.
Tea with character and energy
The name "7th Element" hints at the harmonious fusion of ingredients, each of which plays its own role. Strawberry gives sweetness, jasmine - sophistication, and pink pepper - a slight boost of energy. Perfect for creative moments or an inspired tea party.
Why choose the 7th element?
- An unusual combination of fruits, flowers and spices
- Jasmine aroma and strawberry tenderness
- Mild, balanced taste without bitterness
- Visually appealing blend - suitable for gifts
How to brew?
Recommended method:
- 1 teaspoon per 250–300 ml of water
- Water temperature — 95–98°C
- Infusion time — 3–4 minutes
- You can enjoy it without additives or with a spoonful of honey.
Who is this tea suitable for?
An ideal choice for those looking for something new. Tastes good alone or with friends, suitable for both a cozy evening and morning creativity.
Characteristics:
- Type: Flavored black tea
- Ingredients: Black Ceylon tea, jasmine petals, pink pepper, strawberry pieces
- Taste: Strawberry-floral, with a slight spiciness
- Aroma: Jasmine, fruity, spicy
- Infusion color: Dark amber
- Caffeine: Medium
- Brand: MY TEA
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Licenses and certificates
Products
Black, green, herbal, fruit teas in assortment according to the annexes
UKT ZED code 10.83
Meets the requirements of the SCPP code
DSanPiN 8.8.1.2.3.4-000-2001 "Permissible doses, concentrations, quantities and levels of pesticides in agricultural raw materials, food products, air of the working area, atmospheric air, water of reservoirs, soil", mass fraction of mycotoxins in accordance with the State Sanitary Rules and Regulations "Maximum permissible levels of individual pollutants in food products", approved by order of the Ministry of Health of Ukraine No. 1238 dated 05.22.2020, actual organoleptic indicators, actual values of the mass fraction
of lead.
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