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Imperial Golden Cake (Gong Ting) Shu Pu-erh is a premium Chinese fermented tea from the famous Xishuangbanna tea region, crafted from carefully selected imperial-grade leaves. It features a rich velvety taste with notes of wood, nuts and dried fruits, a long sweet aftertaste, and is perfect for both everyday tea drinking and true Pu-erh enthusiasts.
Storage
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protect from the sun, dry place, avoid wind and drafts
Tea properties
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