Green tea Gran Torino
Gran Torino Green Tea - green tea with pineapple, lemon zest, safflower, calendula and elderberry. Buy Gran Torino tea - aloe aroma, sweet citrus notes and refreshing taste in every cup!
Gran Torino Green Tea is a flavored green tea with pineapple pieces, lemon zest, safflower petals, calendula, and elderberry. It captivates with its rich aloe aroma, which harmoniously combines with sweet citrus notes, creating a bright and refreshing taste.
What is special about Gran Torino green tea?
- Natural green tea with fruits and flowers
- Rich aloe aroma with a citrus-sweet hint
- Fresh, light taste with noticeable notes of pineapple and lemon
- Suitable for both hot and cold tea drinking
How to brew Gran Torino green tea?
- Take 1 tsp. of tea leaves per 350 ml of water + 1 additional spoon per teapot.
- Water temperature is 85–90°C.
- Infusion time is 2–3 minutes.
- Can be brewed 2–3 times.
Useful properties:
Gran Torino tea not only tastes good, but also helps to refresh, lift your mood, support your body's tone, and improve digestion thanks to natural fruit and floral ingredients. It is ideal for light tea drinking at any time of the day.
Characteristics:
- Type: Flavored green tea
- Ingredients: Green tea, pineapple pieces, lemon zest, safflower petals, calendula, elderberry
- Taste: Fresh, sweet-citrusy, light
- Aroma: Rich, with notes of aloe and citrus
- Infusion color: Light golden
- Caffeine: Medium
- Brand: My Tea
Who is suitable for:
- For fans of citrus-sweet teas
- For lovers of exotic aromas with notes of aloe
- For those who want to refresh themselves and lift their spirits
- For tea parties at any time of the day - both hot and cold
Customer reviews - 2
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ДСТУ ISO22000:2019 (ISO ISO22000:2018, IDT)
«Системи керування безпечністю харчових продуктів. Вимоги до будь-якої організації в харчовому ланцюзі»
Products
Black, green, herbal, fruit teas in assortment according to the annexes
UKT ZED code 10.83
Meets the requirements of the SCPP code
DSanPiN 8.8.1.2.3.4-000-2001 "Permissible doses, concentrations, quantities and levels of pesticides in agricultural raw materials, food products, air of the working area, atmospheric air, water of reservoirs, soil", mass fraction of mycotoxins in accordance with the State Sanitary Rules and Regulations "Maximum permissible levels of individual pollutants in food products", approved by order of the Ministry of Health of Ukraine No. 1238 dated 05.22.2020, actual organoleptic indicators, actual values of the mass fraction
of lead.
Latest reviews
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