Tied tea Pyramid of Peony

Tied tea Pyramid of Peony is an elite Chinese red tea, hand-made from high-quality Dian Hong (Yunnan Red) variety, supplemented with peony flower. During the brewing process, the compact pyramid opens up, forming a charming floral arrangement and revealing a deep, rich taste of red tea with delicate floral notes.

The taste is rich, sweetish-fruity, floral. The aroma is warm, honey-like, with a floral tinge. The infusion is deep amber, transparent, with a bright visual effect.

What is special about Pyramid Peony tea?

• Handmade from Dian Hong red tea
• Decorated with a natural peony flower
• Bright, rich taste with floral and fruity nuances
• Perfect for holiday tea parties and gifts

Useful properties:

• Tones, energizes
• Saturates with antioxidants
• Improves mood, relieves fatigue
• Supports vascular and digestive health

How to brew Pyramid Peony tea?

European method:

1. Use a glass teapot and pour boiling water over it.
2. Pour 500-1000 ml of water at a temperature of 90–95°C.
3. Drop one pyramid, let it steep for 3–4 minutes.
4. Can be brewed 2–3 times.

Chinese method (gongfu cha):

1. Take a gaiwan or a small teapot, 1 pyramid for 150 ml.
2. Rinse with hot water (quick flush for 2–3 seconds).
3. Brew at 90–95°C in short bursts (10–20 seconds).
4. Up to 4–6 spills, each time discovering new shades of flavor.

Characteristics:

• Type: Bound red tea
• Ingredients: Dian Hong red tea, peony flower
• Taste: Rich, sweet, floral-fruity
• Aroma: Honey, floral, warm
• Infusion color: Amber
• Caffeine: Medium
• Brand: My Tea

Who is suitable for:

• For lovers of red tea with a rich flavor
• For gourmets who appreciate flower arrangements
• For gifts and festive moments