Darjeeling Gumti Black Tea, FTGFOP1, First Harvest

Darjeeling Gumti is a premium black tea of the first harvest (First Flush) from the high-altitude Gumti plantation in the Darjeeling region of India. It has a refined floral aroma, a fresh spring taste and a light golden infusion. It is distinguished by a high content of tips and the FTGFOP1 category, which indicates the quality and tenderness of the young leaves.

The taste is light, floral-muscat with fruity nuances. The aroma is spring-like, fresh-green. The infusion is transparent, golden-light, very clean.

Gumti Plantation and the Heritage of Darjeeling

The Gumti plantation is located at an altitude of over 1500 meters in the foothills of the Himalayas. It is one of the few that specializes exclusively in high-quality first harvest. Gumti teas are known for their natural elegance, lightness and aromatic freshness. Darjeeling is generally considered the "champagne of teas", and each first harvest is a real tea event among gourmets.

Benefits of Darjeeling Gumti Tea

• The first spring harvest — the freshest and most delicate leaves
• High gradation FTGFOP1 - thin leaves with tips
• Light, refreshing taste without bitterness
• Perfect for morning teas or as a daytime ritual

How to brew

1. 1 teaspoon per 250 ml
2. Water temperature — 85–90°C
3. Infuse for 2–3 minutes
4. Can be re-brewed up to 2 times

Characteristics

• Type: Black tea (first harvest)
• Origin: India, Darjeeling region, Gumti plantation
• Gradation: FTGFOP1
• Taste: Floral-muscat, light
• Aroma: Spring, floral-fruity
• Infusion color: Golden, transparent
• Caffeine: Medium
• Brand: MY TEA