Darjeeling green tea
Darjeeling green tea is a light Indian tea from the mountain slopes of the Himalayas. It has a floral-herbal flavor with fruity notes and a slight nutmeg tinge. A clear infusion rich in antioxidants.
Darjeeling green tea is a refined Indian green tea grown on the mountain plantations of Darjeeling, on the slopes of the Himalayas, at an altitude of over 1,500 m. Thanks to the unique microclimate, this tea has a unique aroma, often called "muscat", and a light, transparent taste.
The taste of Green Darjeeling is fresh, light, with floral and herbaceous notes, delicate fruitiness and mild sweetness. The aroma is bright, spring-like, with a light nutmeg tinge characteristic of Darjeeling. The infusion is light green, clear, refreshing.
What is special about green Darjeeling?
- Grown on mountain plantations in the Himalayas with a unique microclimate
- Has a light, delicate flavor that is different from Chinese green teas
- Rich in antioxidants, helps protect the body from stress and aging
- Perfect for lovers of light, refreshing tea
How to brew Darjeeling green tea:
European method:
- Take 3–4 g per 250 ml of water.
- Temperature - 80–85°C.
- Insist for 2–3 minutes.
- Can be brewed 2–3 times.
Direct brewing (in a glass):
- Put the tea in a clear glass.
- Fill with water at 80–85°C.
- Drink by adding water gradually as the leaves unfold.
History of Darjeeling:
Darjeeling is a region that has earned world fame for its black teas, but green Darjeelings are a real find for gourmets. They combine the delicacy of Chinese tradition with the character of the Indian mountains. Plantations here have existed since the mid-19th century, and each harvest has its own peculiarity - a true gift of nature.
Characteristics:
- Type: Green tea
- Origin: India, Darjeeling
- Raw materials: Young spring leaves
- Taste: Light, floral-herbaceous, fruity, nutmeg nuance
- Aroma: Fresh, spring, delicate
- Infusion color: Light green, transparent
- Caffeine: Medium
- Form: Loose
- Brand: My Tea
Who is suitable for:
- For lovers of light, delicate green tea
- For those who want to feel the aroma of the Himalayas in a cup
- For gourmets who appreciate rare green teas from India
- For daily tea drinking or light toning
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Black, green, herbal, fruit teas in assortment according to the annexes
UKT ZED code 10.83
Meets the requirements of the SCPP code
DSanPiN 8.8.1.2.3.4-000-2001 "Permissible doses, concentrations, quantities and levels of pesticides in agricultural raw materials, food products, air of the working area, atmospheric air, water of reservoirs, soil", mass fraction of mycotoxins in accordance with the State Sanitary Rules and Regulations "Maximum permissible levels of individual pollutants in food products", approved by order of the Ministry of Health of Ukraine No. 1238 dated 05.22.2020, actual organoleptic indicators, actual values of the mass fraction
of lead.
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