Green tea Moli Da Bai Hou (Large white pile, with jasmine)
Green tea Moli Da Bai Hou is an elite green tea with jasmine, delicate taste and rich history. Brew it using the gongfu cha or European method. Buy Moli Da Bai Hou - discover the tea classic of China!
Moli Da Bai Hou (Big White Pile) Green Tea is a high-quality green tea flavored with natural jasmine flowers. This variety is famous for its delicate jasmine aroma, delicate, sweet taste and beautiful light golden infusion. The leaves have a characteristic “white pile” - a sign of young buds of a high grade.
The taste of the drink is delicate, floral, sweet, with a slight herbal undertone. The aroma is fresh, jasmine, and sophisticated. The infusion is light golden, transparent, which creates an atmosphere of peace and harmony.
The history of Moli Da Bai Hou tea
Moli Da Bai Hou Jasmine Tea has a long history, dating back to China over a thousand years ago, during the Song Dynasty. Teas with jasmine added were considered particularly exquisite and were prized by the imperial court. The name “Big White Pile” (Da Bai Hou) comes from the appearance of the tea leaves - young buds covered with silver fluff, which symbolized the purity and elitism of the variety. Jasmine flavoring was traditionally done by repeatedly layering tea and fresh flowers so that the tea fully absorbed the delicate floral scent. Today, this tea is revered around the world as a symbol of Chinese tea culture.
What is special about Moli Da Bai Hou green tea?
- A combination of elite green tea and natural jasmine
- Delicate, sophisticated taste for true gourmets
- You can brew it both in the Chinese tradition and in the European way.
- Perfect for meditative tea drinking or special moments
How to brew Moli Da Bai Hou green tea?
Chinese method (Gungfu cha):
- Use 5–6 g of tea per 100 ml of gaiwan or small teapot.
- Rinse the tea with hot water (quickly pour, 2–3 seconds) — this step releases the aroma.
- Brew with hot water 85–90°C, in short bursts (10–20 seconds).
- You can brew 6–8 times, gradually increasing the steeping time.
European method:
- Use 1 tsp. tea per 350 ml of water + 1 spoon per teapot.
- Water temperature is 85–90°C.
- Insist for 2–3 minutes.
- Brew 2–3 times.
Useful properties:
Moli Da Bai Hou tea relaxes, calms the nervous system, increases concentration, and provides a floral flavor without overstimulation.
Characteristics:
- Type: Flavored green tea
- Ingredients: Green tea with white fluff, natural jasmine
- Taste: Delicate, jasmine, light sweetness
- Aroma: Fresh, floral, sophisticated
- Infusion color: Light golden
- Caffeine: Medium
- Brand: My Tea
Who is suitable for:
- For lovers of floral, jasmine teas
- For those looking for sophisticated, elegant flavors
- For meditative ceremonies or private tea parties
- As an exquisite gift for tea lovers
Customer reviews - 1
Быстрая доставка, отличный сервис. Спасибо большое!