Properties of white tea

Properties of white tea: refinement and usefulness - 2 in 1

Why do we drink tea? Agree, the question is simple, but not everyone is able to answer it properly. Some will say to keep warm in the cold seasons, others- «I love the tart taste and aroma of tea», others-helps to create a warm atmosphere in the house, it is nice to spend time with family and friends… But, only a few will say: «Why, it's useful!» Despite the fact that the Internet presents a huge number of articles on the topic «what is useful for tea?», few people can" from the start " name at least 3 real reasons. In fact, tea is a storehouse of useful substances that positively affect the human body. Drinking high-quality tea means getting proper vitamins, trace elements, amino acids and other organic compounds. And this, in turn, is the key to health and external beauty, longevity and good mood!

But, now we are interested in not just «tea», but «white tea» - the most refined and refined, grown in China, namely, in the tea province of Fujian. Yes, white teas are considered to be the most refined drinks, the taste and aroma of which can not be appreciated by everyone. This does not mean that something is wrong with you. Just elite white tea – very thin, delicate, almost weightless, while perfectly refreshing. It has absorbed the day's hot sun and the night's coolness, becoming a source of great aroma-floral and fruity, sometimes with honey notes. Many tea lovers believe that the one who appreciates it is a real gourmet.

Before proceeding to the topic «the benefits of white tea», you should answer the question: what is white tea? After all, most Ukrainians are not only not familiar with it, but do not even suspect its existence.

Chinese white tea – one of the rarest, most expensive, unique varieties, obtained from the young leaves of the tea tree, covered with a thick white NAP. In China, the drink has been known since ancient times. More than 890 years ago, it was only available to members of the Imperial families and their entourage. And, although today the situation has changed radically – white Chinese tea has become publicly available, yet the Chinese are reluctant to export raw materials that are subject to a minimum degree of oxidation (up to 12%). To compare: the degree of oxidation of black tea-80%.

The main reason for making white tea is to preserve as much as possible the appearance of the tea leaf, which gives a natural, natural taste and aroma. At the same time, human intervention in the production process is minimized.

As mentioned earlier, this type of tea is mainly grown and processed in Fujian province. The period for collecting tips leaves (unopened buds) is early spring, from mid – March to mid-April. The collection is carried out strictly on time: from 5 to 9 am and only in clear, Sunny weather. But that's not all! For the tea pickers are subject to special requirements. White tea instantly absorbs odors, so before working, people do not have the right to drink alcohol, eat onions, garlic, spices, do not smoke, do not use perfume, etc.

Interesting fact: when the collection of white tea begins, simultaneously in the provinces of the middle Kingdom, fruit orchards bloom. The villi of tea leaves instantly absorb strong floral aromas, so that the drink has the aroma of spring flowers and fruit shades.

After harvesting, young, undamaged leaves are treated with hot steam for no more than a minute and undergo a natural drying process under sunlight. Thus, the tea leaf does not lose its useful properties, and the drink has good healing qualities.

Why are white teas expensive? For the production of 1 kg of raw materials, more than 100,000 small white leaves are processed.

White tea types

Varieties of white tea have quite unusual, romantic names that attract attention by their eccentricity. At the moment, there are about 10 varieties of white tea in China. But if you turn to popularity, you need to note 4 types:

• White tea Bai Hao Yin Zhen (Silver needles with white hairs) – one of the most popular and rare varieties, which consists exclusively of tea tree buds, densely covered with silvery hairs. The appearance resembles needles-hence the name of the tea.
• White tea Bai Mu Dan (White peony) - an elite variety created on the basis of two young leaves of the same size and unopened flower buds. The fragrant drink does not smell of «green». His Mednovosti filled with notes of flowers and fruit. The technology of this variety is considered one of the most complex. Passed from father to son.
• Shou Mei White tea (longevity Brows) - the buds and upper leaves for this variety are subjected to a stronger temperature treatment. Hence-the taste is much more interesting, with soft honey "colors" and a floral-fruit aroma, accompanied by the smell of fading autumn leaves.
• White tea Yue Guang Bai (White Moonlight) is an expensive and rare variety, for the production of which barely budded shoots and first, young leaves are collected during early spring. The collection is carried out at night, in the light of a clear moon. As a result of production processes, raw materials acquire an unusual appearance: black leaves and silver-white hairy buds. Paradoxically, the aroma of the infusion, despite the spring harvest, feels summer fruit and floral notes.

White tea useful properties

White tea, what is useful? Oh, this topic is interesting not only for researchers, scientists, doctors, but also ordinary people who prefer to drink not "surrogate", but really useful tea drinks, the composition of which is characterized by a rich healing potential.

White tea and its properties:

• Due to minimal processing and weak fermentation, white tea contains a large amount of antioxidants, polyphenols, which help the body maintain youth at the cellular level.
• Essential oils and trace elements contained in a huge amount help the drink to have a tonic effect on the body and at the same time relieve stress and irritability. Any tea can tone up, but these varieties do it gently, delicately.
• Fluorides strengthen tooth enamel and prevent the development of caries.
• Strengthen immunity.
• A cup of white tea will help you not only warm up in winter, but also get rid of thirst in summer.
• Accelerates the metabolism. This does not mean that, without changing your lifestyle and drinking a couple of cups of tea a day, You can count on active weight loss. Yes, it accelerates the metabolism, acts as a diuretic, removes toxins from the body, but it does this effectively only in combination with a proper balanced diet, physical activities and the proper amount of alcohol per day (at least 4.5 cups).
• Protects against cancer and UV radiation (only when used regularly).
• 1 Cup of white tea contains the same amount of vitamins as 1 Cup of carrots.
• Rejuvenates and refreshes the appearance of the skin, slows down the appearance of wrinkles (agree, a huge plus, especially for women of any age!).

What else is useful for white tea?

• Strengthens the walls of blood vessels.
• Helps with varicose veins.
• It is used as a preventive agent for cardiovascular diseases.
• Increases blood clotting.
• Prevents the development of thrombosis.
• Calms the nervous system.
• It is used as an additional medicine for colds.
• Removes excess cholesterol from the blood.

Evaluating the impressive list of the section "white tea properties" you begin to understand why the Chinese call it «the drink of immortality».

White tea for weight loss

Tea drinking is an important process for weight loss. Like most high-quality elite Chinese teas, white varieties have a positive effect on weight loss. Tea not only perfectly breaks down fats and removes them from the body, but also helps to get rid of a bad habit – overeating.

When using it, you do not need to drink any laxatives, cleaning agents.

White tea-the owner of delicate taste qualities, so its use does not stimulate an increase in appetite (as with black tea). If you drink it in hot (warm) form 5 times a day – it will perfectly replace additional snacks.

Pleasant white tea is organic in itself. It doesn't need sweeteners, chocolate, jam.

Ancient postulates of Chinese medicine claim that white tea perfectly strengthens the immune system and improves metabolic processes in the body. It helps you recover quickly after heavy physical exertion, and it perfectly preserves your strength during active work.

Increases the effectiveness of any dietary system. Regular tea intake can completely replace the use of vitamins.

Nutritionists believe that the most valuable and useful for weight loss variety «Silver needles» and «White peony».

White tea during pregnancy

Elite white tea varieties contain a huge amount of vitamins, trace elements, antioxidants, useful organic compounds, including calcium, necessary for a pregnant woman and an unborn child. These types contain minimal amounts of caffeine, so doctors recommend taking them during pregnancy. But, first of all, you need to consult your doctor.

White tea is able to extinguish unstable pressure drops in a pregnant woman. To do this, you need to infuse the tea for at least 15 minutes and drink the drink 3 times a day in small SIPS in a warm form.

Along with the theme «white tea benefits» there is also white tea harm.

You may be prevented from enjoying a unique drink by the following diseases:

• gastritis,
• stomach ulcer,
• diabetes mellitus,
• kidney disease,
• pregnancy and breast-feeding (in separate parts),
• insomnia.

Where to buy white tea in Ukraine?

To the question «white tea, where to buy?» - we answer: in specialized tea shops that are engaged in direct deliveries of the product from the provinces of the middle Kingdom. If you want to be sure of the quality of raw materials and their proper storage (for white tea, this is very important, since it quickly absorbs additional odors!) - contact the online store «Miy Chay». Our experts will not just sell you a good Chinese white tea. At the first stage, they will provide all the necessary information on the topic of «white tea varieties», as well as «white tea benefits and harms» (if necessary). At the second stage, they will help you decide on a choice. On the third stage, they will form and send the order as quickly as possible.

Useful properties of white tea – this is, of course, great! However, only high-quality raw materials can have such properties. Brands that produce white tea in bags can not provide this. You should understand that only loose or pressed white tea in the form of twisted leaves and buds with villi has a proper useful composition.