Oolong Mao Se (Hairy Crab)
Mao Se (Hairy Crab) is a green oolong tea from Fujian with a floral and creamy aroma. Mild taste without bitterness, hairy leaves, easy fermentation. Ideal for daily tea drinking.
Mao Se (Hairy Crab) is a light aromatic oolong from Fujian Province, belonging to the family of famous aniseed oolongs. Its name comes from the characteristics of the leaf - a hairy structure resembling crab legs. This tea is known for its soft, floral aroma and delicate creamy taste without bitterness. It is often sought after as oolong mao se buy - a light, everyday oolong with a clean character.
The taste of Mao Se is soft, rounded, with light notes of milk, spring flowers and young nuts. The aroma is floral and fresh, with a hint of orchid, green apple and almond. The infusion is light yellow, transparent, with a soft aftertaste.
Origin and production
Mao Xie Oolong is produced in Anxi County, known as the birthplace of Tie Guan Yin. It uses medium-fermented leaves (about 20–30%), which undergo the classic processing: drying, shaking, twisting, fermentation and light roasting. Like other oolong teas from Fujian , Mao Xie is ideal for gongfu cha or classic brewing.
What is special about Hairy Crab oolong?
- Natural aroma of spring flowers and light creaminess
- Leaves with a characteristic pile - visually similar to crab legs
- Fresh and delicate taste, without excessive richness
- Ideal for both beginners and daily tea drinkers
- Suitable for multiple brewings in gongfu cha
How to brew Mao Tse?
Gongfu Cha:
- Use 5–6 g per 100 ml of gaiwan
- Rinse with boiling water for 2 seconds
- Water — 85–90°C, streams for 10–20 seconds
- Up to 6–8 brews
Classic method:
- 1 hour l. tea per cup + 1 spoon per teapot
- Temperature — 85–90°C
- Insist for 2–3 minutes
- Brews up to 2–3 times
Benefits and effects
Oolong Mao Xie has a mild tonic effect, relieves tension, refreshes and soothes at the same time. Suitable for a midday break, a work break or tea drinking alone. Thanks to its natural composition and light fermentation, this green oolong does not cause overload, but on the contrary - balances the body and mind.
Characteristics:
- Type: green oolong (light)
- Origin: China, Fujian Province, Anxi
- Taste: delicate, floral, with light creamy notes
- Aroma: orchid, almond, spring
- Infusion: clear, light yellow
- Caffeine: medium
- Brand: MY TEA
Who is it suitable for?
- For lovers of soft and floral Chinese oolongs
- For those looking for a daily green oolong without bitterness
- For beginners who want to get acquainted with light oolongs
- For a gift or office tea party
Mao Xie (Hairy Crab) is a tea that is often chosen as a Fujian oolong to buy because of its balance, lightness, and natural aromaticity.
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Black, green, herbal, fruit teas in assortment according to the annexes
UKT ZED code 10.83
Meets the requirements of the SCPP code
DSanPiN 8.8.1.2.3.4-000-2001 "Permissible doses, concentrations, quantities and levels of pesticides in agricultural raw materials, food products, air of the working area, atmospheric air, water of reservoirs, soil", mass fraction of mycotoxins in accordance with the State Sanitary Rules and Regulations "Maximum permissible levels of individual pollutants in food products", approved by order of the Ministry of Health of Ukraine No. 1238 dated 05.22.2020, actual organoleptic indicators, actual values of the mass fraction
of lead.
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