This Da Hong Pao of extra grade comes in a convenient brick format — not just tea, but a true masterpiece for connoisseurs. Its shape preserves flavor, saves space, and makes brewing a delight.
Deep and mineral-rich, with warm notes of wood and gentle smokiness — it’s a gift to impress any true tea lover.
Buy Tie Guan Yin "Heart" - choose pressed green oolong in a convenient 6 g format. Ideal for a gift or tea ceremony. Floral taste, delicate aroma, heart shape.
Da Hong Pao is a classic rock oolong from Wuyishan. It has a rich, mineral flavor with smoky and woody notes. One of the most famous Chinese oolongs. Ideal for deep tea drinking.
Tie Guan Yin Premium is a fragrant oolong tea from Fujian with a floral aroma and a soft, creamy taste. A classic of Chinese tea drinking in the highest quality. Perfect for daily inspiration.
Tie Guan Yin is a fragrant oolong from Fujian that captivates with its floral notes, smooth taste and golden legend. Perfect for morning and evening tea drinking, without bitterness.
Da Hong Pao Dragon Ball is a rock oolong tea from the Wuyi Mountains in the form of tea balls. It has a smoky-sweet, toasty taste and a powerful aroma. It can withstand up to 8 spills and is suitable for gongfu cha.
Zhou Gui is a rock oolong from the Wuyi Mountains, known for its deep spicy flavor with notes of cinnamon and warm smoke. It has a rich infusion and can withstand multiple pours. A classic of Yan Cha.
Feng Huang Dan Cong is a fragrant Chinese oolong tea from the Phoenix Mountains. It features a natural aroma of lychee, flowers, and honey. Made from old tea trees. The taste is bright and long-lasting. No added flavorings.
Shui Xiang is a rock oolong from Wuyishan with a soft mineral taste, a woody aftertaste and a warm aroma of spices. A classic yang cha that unfolds in several pours. Ideal for gongfu cha.
Alishan is a Taiwanese high-altitude oolong with a floral aroma and a sweet, creamy taste. It has a light infusion and is revealed in several streams. It is grown at an altitude of over 1000 m.
Da Hong Pao Premium is a rock oolong with a deep mineral-caramel taste and spicy aroma. An elite version of the legendary Chinese tea from the Wuishan Mountains. Perfect for a gift or a leisurely tea party.
Huang Jin Gui Oolong — Golden Cinnamon Flower from Fujian. A light green oolong with a floral-fruity aroma, a clean taste and a golden infusion. No bitterness. Ideal for daily tea drinking.
Oolong Dong Ding is a Taiwanese oolong with a floral-creamy taste and wild orchid aroma. Grown at an altitude of over 1000 m. Suitable for gongfu cha and daily tea drinking. Ideal for deep flavor enjoyment.
They say real Da Hong Pao no longer exists — and that’s true: the last 20 grams from the original mother trees were sold in 2005 for a record $25,000.
The Imperial Da Hong Pao you’re holding is made from vegetative clones of those legendary bushes.
It offers a deep mineral taste with notes of wood, subtle smokiness, and a lingering sweet aftertaste — everything that made this tea a legend.
Red Tie Guan Yin Tang Bei is a roasted oolong with a deep flavor and caramel aroma. A combination of oolong and red tea traditions. Perfect for evening tea drinking.
Mao Se (Hairy Crab) is a green oolong tea from Fujian with a floral and creamy aroma. Mild taste without bitterness, hairy leaves, easy fermentation. Ideal for daily tea drinking.
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