Shui Xiang is a rock oolong from Wuyishan with a soft mineral taste, a woody aftertaste and a warm aroma of spices. A classic yang cha that unfolds in several pours. Ideal for gongfu cha.
Da Hong Pao Dragon Ball is a rock oolong tea from the Wuyi Mountains in the form of tea balls. It has a smoky-sweet, toasty taste and a powerful aroma. It can withstand up to 8 spills and is suitable for gongfu cha.
Tie Guan Yin is a fragrant oolong from Fujian that captivates with its floral notes, smooth taste and golden legend. Perfect for morning and evening tea drinking, without bitterness.
Da Hong Pao Premium is a rock oolong with a deep mineral-caramel taste and spicy aroma. An elite version of the legendary Chinese tea from the Wuishan Mountains. Perfect for a gift or a leisurely tea party.
Tie Guan Yin "Medal" is a pressed oolong tea in a 6 g format. It has a floral aroma, delicate taste and a convenient shape for brewing at home, in the office or while traveling. Ideal for gifts and daily tea drinking.
Te Luo Han is a powerful rock oolong from Wuyishan. It has a deep, complex flavor with notes of wood, spices, and minerals. One of the four great Yang Cha, ideal for meditative tea drinking.
Da Hong Pao is a classic rock oolong from Wuyishan. It has a rich, mineral flavor with smoky and woody notes. One of the most famous Chinese oolongs. Ideal for deep tea drinking.
Tie Guan Yin Premium is a fragrant oolong tea from Fujian with a floral aroma and a soft, creamy taste. A classic of Chinese tea drinking in the highest quality. Perfect for daily inspiration.
Red Tie Guan Yin Tang Bei is a roasted oolong with a deep flavor and caramel aroma. A combination of oolong and red tea traditions. Perfect for evening tea drinking.
Buy Tie Guan Yin "Heart" - choose pressed green oolong in a convenient 6 g format. Ideal for a gift or tea ceremony. Floral taste, delicate aroma, heart shape.
Da Hong Pao pancake 374 g — pressed dark oolong from the Wuishan Mountains. Deep taste, mineral aroma, convenient shape for long-term storage or as a gift. Classic gongfu tea.
Da Hong Pao in a tile is a pressed dark oolong from the Wuishan Mountains. Deep woody-caramel taste and mineral aroma. The 100 g format is convenient for storage and gongfu tea drinking.
Da Hong Pao Imperial is an elite dark oolong from the Wuishan Mountains. Deep woody-fruity taste, smoky-caramel aroma and dense infusion. Suitable for gongfu cha and gifts for tea connoisseurs.
Huang Jin Gui Oolong — Golden Cinnamon Flower from Fujian. A light green oolong with a floral-fruity aroma, a clean taste and a golden infusion. No bitterness. Ideal for daily tea drinking.
Mao Se (Hairy Crab) is a green oolong tea from Fujian with a floral and creamy aroma. Mild taste without bitterness, hairy leaves, easy fermentation. Ideal for daily tea drinking.
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