Oolong Gui Hua (Oolong with Osmanthus)

Gui Hua (桂花乌龙) is a traditional Chinese oolong tea infused with fragrant osmanthus flowers. Its mild flavor and sweet floral aroma create a light, balanced tea experience reminiscent of a warm autumn garden. This oolong tea with osmanthus has not only aesthetic beauty, but also a harmonious effect on mood and body.

The taste of the drink is light, honey-floral, with a delicate fruity note. The aroma is soft, enveloping, with the natural sweetness of osmanthus flowers. The infusion is light golden, transparent, clean. Such flavored oolong is created through natural flavoring: tea leaves come into contact with live flowers, which impart a delicate aroma to it without chemical additives.

Origin and creation

The base is a light green oolong from Fujian province, which is fermented 20–30%. Dried osmanthus flowers (Gui Hua) are added to it, which are valued in China for their bright aroma and tonic properties. The aromatization process lasts for several days until the oolong acquires a balance between taste and aroma. That is why gui hua tea is especially popular among fans of delicate, sophisticated teas.

What is special about oolong tea with osmanthus?

• Natural aroma of osmanthus flowers without artificial additives
• Taste - soft, sweet, floral-fruity
• The infusion is clear, golden, refreshing.
• Ideal for both daily tea drinking and meditative ceremonies
• Can be brewed several times - each pour reveals new shades

How to brew Gui Hua oolong?

Gongfu Cha Method:

1. Use 5–6 g of tea per 100 ml of gaiwana
2. Rinse with hot water (2–3 seconds)
3. Water temperature — 85–90°C
4. Shedding — 10–20 seconds, up to 6–7 times

European way:

1. 1 teaspoon per 300–350 ml of water
2. Brew at a temperature of 85–90°C
3. Infusion - 2–3 minutes
4. Brewed 2–3 times

Benefits and effects

Gui Hua tea combines the mild tonic effect of oolong with the calming effect of osmanthus. It reduces stress, helps to concentrate, and gently refreshes the body. Due to this, oolong with osmanthus flowers is often chosen for evening tea or as a tea to restore emotional balance.

Characteristics:

• Type: green flavored oolong
• Origin: China, Fujian
• Taste: floral, honey, fruity
• Fragrance: sweet, natural, osmanthus flowers
• Infusion: light golden
• Caffeine: medium
• Brand: MY TEA

Who is Gui Hua Oolong suitable for?

• For lovers of floral, flavored teas
• For those looking to buy oolong tea with osmanthus for daily tea drinking
• For a light evening ritual without excessive stimulation
• As a gift for those who appreciate natural aromas

If you are looking for an oolong with osmanthus that combines floral elegance, purity of taste and gentle action - Gui Hua will become your favorite tea for harmony and comfort.