Buy Tie Guan Yin "Heart" - choose pressed green oolong in a convenient 6 g format. Ideal for a gift or tea ceremony. Floral taste, delicate aroma, heart shape.
Oolong (Nai Xiang Jin Xuan, Milk Oolong) — an organic Fujian oolong with a natural creamy profile that promotes balance and lightness, supports fat metabolism, and may assist in weight management.
Strawberry Oolong is a flavored Chinese tea with a natural aroma of wild strawberries. Delicate berry flavor, without bitterness. Suitable for a romantic tea party or summer iced tea.
Jin Xuan is a natural milk oolong from Taiwan with a soft creamy-floral aroma, notes of vanilla ice cream, and spring freshness. This is the very authentic milk oolong from Taiwan’s mountain plantations that gained immense popularity in the 1980s.
Gui Hua is a flavored oolong tea with osmanthus flowers. Natural floral aroma, mild taste, golden infusion. Ideal for daily tea drinking and emotional recovery.
Mint Oolong is a flavored Chinese tea with a natural mint aroma. It has a refreshing taste, a light menthol aftertaste and a golden infusion. Perfect after a meal or for an evening out.
Peach Oolong is a flavored Chinese tea with a natural peach flavor. Mild taste, sweet fruity aroma, no bitterness. Suitable for hot and cold brewing.
Mango Oolong is a flavored Chinese tea with a natural mango flavor. The taste is tropical, mild, without bitterness. Suitable for hot and cold brewing. Ideal for daily tea drinking.
Huang Jin Gui Oolong — Golden Cinnamon Flower from Fujian. A light green oolong with a floral-fruity aroma, a clean taste and a golden infusion. No bitterness. Ideal for daily tea drinking.
Oolong Dong Ding is a Taiwanese oolong with a floral-creamy taste and wild orchid aroma. Grown at an altitude of over 1000 m. Suitable for gongfu cha and daily tea drinking. Ideal for deep flavor enjoyment.
Tie Guan Yin Wang Imperial is an elite green oolong from Fujian with a floral-creamy aroma and a soft spring taste. The first spring harvest. Ideal for gongfu cha and tea parties without bitterness.
They say real Da Hong Pao no longer exists — and that’s true: the last 20 grams from the original mother trees were sold in 2005 for a record $25,000.
The Imperial Da Hong Pao you’re holding is made from vegetative clones of those legendary bushes.
It offers a deep mineral taste with notes of wood, subtle smokiness, and a lingering sweet aftertaste — everything that made this tea a legend.
Red Tie Guan Yin with Osmanthus is a roasted oolong with a deep flavor and floral notes. A warm, elegant, amber infusion. Suitable for evening tea and gongfu cha.
Da Hong Pao pancake 374 g — pressed dark oolong from the Wuishan Mountains. Deep taste, mineral aroma, convenient shape for long-term storage or as a gift. Classic gongfu tea.
Banana Oolong is a flavored Chinese tea with a natural banana flavor. Soft, sweet taste without bitterness. Suitable for hot and cold brewing. Ideal as a dessert tea.
Honey Oolong is a flavored Chinese tea with a natural honey aroma. Light, sweet, and soothing. Perfect for evening tea or warm tea in cold weather.
Vanilla Oolong is a flavored tea with a mildly sweet taste and natural vanilla aroma. The infusion is warm and golden, the taste is delicate and dessert-like. Ideal for evening tea drinking.
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