Oolong Gui Hua (Oolong with Osmanthus)
Gui Hua is a flavored oolong tea with osmanthus flowers. Natural floral aroma, mild taste, golden infusion. Ideal for daily tea drinking and emotional recovery.
Gui Hua (桂花乌龙) is a traditional Chinese oolong tea infused with fragrant osmanthus flowers. Its mild flavor and sweet floral aroma create a light, balanced tea experience reminiscent of a warm autumn garden. This oolong tea with osmanthus has not only aesthetic beauty, but also a harmonious effect on mood and body.
The taste of the drink is light, honey-floral, with a delicate fruity note. The aroma is soft, enveloping, with the natural sweetness of osmanthus flowers. The infusion is light golden, transparent, clean. Such flavored oolong is created through natural flavoring: tea leaves come into contact with live flowers, which impart a delicate aroma to it without chemical additives.
Origin and creation
The base is a light green oolong from Fujian province, which is fermented 20–30%. Dried osmanthus flowers (Gui Hua) are added to it, which are valued in China for their bright aroma and tonic properties. The aromatization process lasts for several days until the oolong acquires a balance between taste and aroma. That is why gui hua tea is especially popular among fans of delicate, sophisticated teas.
What is special about oolong tea with osmanthus?
- Natural aroma of osmanthus flowers without artificial additives
- Taste - soft, sweet, floral-fruity
- The infusion is clear, golden, refreshing.
- Ideal for both daily tea drinking and meditative ceremonies
- Can be brewed several times - each pour reveals new shades
How to brew Gui Hua oolong?
Gongfu Cha Method:
- Use 5–6 g of tea per 100 ml of gaiwana
- Rinse with hot water (2–3 seconds)
- Water temperature — 85–90°C
- Shedding — 10–20 seconds, up to 6–7 times
European way:
- 1 teaspoon per 300–350 ml of water
- Brew at a temperature of 85–90°C
- Infusion - 2–3 minutes
- Brewed 2–3 times
Benefits and effects
Gui Hua tea combines the mild tonic effect of oolong with the calming effect of osmanthus. It reduces stress, helps to concentrate, and gently refreshes the body. Due to this, oolong with osmanthus flowers is often chosen for evening tea or as a tea to restore emotional balance.
Characteristics:
- Type: green flavored oolong
- Origin: China, Fujian
- Taste: floral, honey, fruity
- Fragrance: sweet, natural, osmanthus flowers
- Infusion: light golden
- Caffeine: medium
- Brand: MY TEA
Who is Gui Hua Oolong suitable for?
- For lovers of floral, flavored teas
- For those looking to buy oolong tea with osmanthus for daily tea drinking
- For a light evening ritual without excessive stimulation
- As a gift for those who appreciate natural aromas
If you are looking for an oolong with osmanthus that combines floral elegance, purity of taste and gentle action - Gui Hua will become your favorite tea for harmony and comfort.
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Products
Black, green, herbal, fruit teas in assortment according to the annexes
UKT ZED code 10.83
Meets the requirements of the SCPP code
DSanPiN 8.8.1.2.3.4-000-2001 "Permissible doses, concentrations, quantities and levels of pesticides in agricultural raw materials, food products, air of the working area, atmospheric air, water of reservoirs, soil", mass fraction of mycotoxins in accordance with the State Sanitary Rules and Regulations "Maximum permissible levels of individual pollutants in food products", approved by order of the Ministry of Health of Ukraine No. 1238 dated 05.22.2020, actual organoleptic indicators, actual values of the mass fraction
of lead.
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