Oolong Da Hong Pao, Premium (Big Red Robe)
Da Hong Pao Premium is a rock oolong with a deep mineral-caramel taste and spicy aroma. An elite version of the legendary Chinese tea from the Wuishan Mountains. Perfect for a gift or a leisurely tea party.
Da Hong Pao Premium is a refined version of one of the most famous Chinese oolongs, originating from the Wuishan Mountains (Fujian Province). Compared to standard versions, premium Da Hong Pao is made from young leaves of old bushes, undergoes more thorough processing and a longer roasting , which creates an exceptionally deep taste and rich aroma.
This tea impresses with its balance between a mineral "stone" base, smoky notes and caramelized sweetness . The aftertaste is long, rich, with a slight spiciness and pleasant warmth.
What makes Da Hong Pao Premium different?
- Raw materials from limited harvesting - only young spring leaves
- Precise multi-level roasting - a multi-layered flavor profile
- Deep aroma with notes of cocoa, caramel, cinnamon and minerals
- Long aftertaste and pure amber infusion
- Perfect for meditative tea drinking and gifts
Taste and aroma
The taste is soft, enveloping, with hints of bark, caramel, dried fruits and light smoke. The aroma is dense, woody, with warm mineral tones. The infusion is deep amber in color, transparent.
How to brew Da Hong Pao Premium?
Gongfu Cha:
- 5–6 g of tea per 100 ml of water
- Temperature — 95–98°C
- Rinse with boiling water (2 seconds) to release the aroma
- Brew 6–8 times, in 10–30 second bursts
European method:
- 1 hour l. on 350 ml of water
- Temperature — 95–98°C
- Infusion time — 2–3 minutes
- Can be brewed 2–3 times
Who is it suitable for?
- For connoisseurs of deep, complex taste
- For fans of classic Chinese oolongs
- For meditation, silence or evening relaxation
- As a gift for lovers of premium tea
Characteristics:
- Type: Rock Oolong (Yang Cha)
- Origin: Wuyishan, Fujian, China
- Grade: Premium
- Fermentation: 50–60%
- Taste: Bark, cocoa, caramel, minerals
- Aroma: Woody, spicy, warm
- Infusion color: Dark amber
- Caffeine: Medium–high
- Brand: MY TEA
Customer reviews - 9
Очень хорошо заходит ДХП: хлебные, печёные нотки. Сейчас пить самое то.
+ классная пиалочка <3
Магазин могу рекомендовать :)
Особенно, когда всякие распродажи - можно очень выгодно закупиться.
Buy with this product
You may also like
Licenses and certificates
ДСТУ ISO22000:2019 (ISO ISO22000:2018, IDT)
«Системи керування безпечністю харчових продуктів. Вимоги до будь-якої організації в харчовому ланцюзі»
Products
Black, green, herbal, fruit teas in assortment according to the annexes
UKT ZED code 10.83
Meets the requirements of the SCPP code
DSanPiN 8.8.1.2.3.4-000-2001 "Permissible doses, concentrations, quantities and levels of pesticides in agricultural raw materials, food products, air of the working area, atmospheric air, water of reservoirs, soil", mass fraction of mycotoxins in accordance with the State Sanitary Rules and Regulations "Maximum permissible levels of individual pollutants in food products", approved by order of the Ministry of Health of Ukraine No. 1238 dated 05.22.2020, actual organoleptic indicators, actual values of the mass fraction
of lead.
Latest reviews
Дуже цікавий і не стандартний чай, сподобалась нотка шоколаду і ворсистість самого листа.
Золота класика, терпкий, міцний і смачний
Дуже цікавий і відрізняючий себе від інших чорних чаїв, раджу спробувати
Бергамотова бомба з легкою цитрусовістю, дуже раджу хто полюбляє якісний бергамот!
Не агресивний, більш-менш насичений і реально смачний, з цитрусовою нотою
We are on Instagram