GABA Sheng Pu-erh “Dragon Ball” with turmeric is a farmer-grown Chinese tea in a single-serve ball format. Smooth, velvety, fruity-honeyed and gently spiced for calm and balanced daily brewing.
GABA Sheng Pu-erh “Dragon Ball” with mint is a farmer-grown Chinese tea in a single-serve ball format. Smooth, velvety, berry-floral and lightly refreshing — a balanced tea for calm focus and enjoyable daily brewing.
Anji Bai Cha (Anji White Tea) is a unique Chinese green tea with a delicate floral-bean flavor, rich in theanine and antioxidants. It has pale leaves and a soft, clear infusion.
Jui Hua (Chrysanthemum Flowers) is a natural tea additive that refreshes, supports vision, and soothes. Light floral flavor, natural detox. Ideal for white, green, and oolong teas.
Moringa leaves are a natural addition to tea. Rich in vitamins and antioxidants, they help strengthen the immune system, improve well-being and tone. Ideal for daily tea drinking. Weight: 50 g.
Green tea Recipe Mao (Mao Cha) is a semi-processed tea made from wild leaves. It has a tart, fresh taste, mineral character and a yellow-green infusion. For those who want to experience the original power of Chinese tea.
Yoga Tea is an herbal blend of ginger, lemongrass, and lemon zest. Refreshes, restores the nervous system, and maintains balance. Ideal for yoga practices, detox, and evening tea.
Grace — herbal tea with rooibos, pu-erh, mate, lapacho and flowers. Supports energy, feminine balance, cleansing and immunity. The taste is mild, the aroma is floral-herbal. Ideal for every day.
Anaberry Green Tea is a flavored green tea with pineapple, strawberry, and sunflower petals. It has a fruity-berry flavor, a delicate aroma, and a golden-green infusion. For new tea experiences.
Jin Xuan is a natural milk oolong from Taiwan with a soft creamy-floral aroma, notes of vanilla ice cream, and spring freshness. This is the very authentic milk oolong from Taiwan’s mountain plantations that gained immense popularity in the 1980s.
Gui Hua (Osmanthus) is a floral tea additive with notes of peach and honey. It soothes, lifts the mood, and supports healthy digestion. Perfect for pairing with white, green teas, and oolongs.
Alishan is a Taiwanese high-altitude oolong with a floral aroma and a sweet, creamy taste. It has a light infusion and is revealed in several streams. It is grown at an altitude of over 1000 m.
Gunpowder Green Tea is a Chinese tea made from tightly rolled leaves. It has a rich, tart flavor with a smoky tinge, a yellow-green infusion, and is rich in antioxidants. It is ideal for a strong tea drink.
Mandarin peel is a natural tea additive with a delicate citrus aroma. Improves digestion, strengthens immunity, gives drinks a fruity freshness. Ideal for pu-erh, red and white teas.
Moli Hua — dried jasmine buds for tea with a delicate aroma. Calms the nervous system, supports immunity, contains antioxidants. Adds elegance to every cup.
Tulsi Leaf Tea Supplement is a natural adaptogen for stress relief, immune support, and energy. Fresh herbal aroma and mild refreshing taste for daily balance.
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