Carmelita black tea (Creole tea)

Carmelita Tea, also known as Creole Tea, is an original blend of black tea with tropical notes. It contains pineapple, coconut flakes, and calendula flowers. This blend gives the mood of the Caribbean coast, immersing you in the atmosphere of warmth, sun, and leisurely relaxation.

The taste is mild, with a pleasant sweetness of pineapple and creamy coconut notes. The aroma is tropical, warm, light and slightly creamy. The infusion is dark golden with an amber tint.

Tropical classics in every cup

This tea is created for gourmets who are looking for unusual combinations. It is not only delicious, but also visually appealing thanks to the marigold petals. Thanks to its tropical composition and natural flavoring, the drink is suitable for both hot and chilled tea drinking on a summer day.

Why choose Carmelita?

• An exotic combination of pineapple, coconut and calendula
• Light, sweet, creamy-fruity taste
• Bright aroma without excessive saturation
• Perfect for both morning mood and evening relaxation

How to brew?

Recommended method:

1. 1 teaspoon per 250–300 ml of water
2. Water temperature — 95–98°C
3. Infusion time — 3–4 minutes
4. Tastes great both hot and chilled

Useful properties:

Carmelita tea has a mild tonic effect, helps relieve stress and improve mood. Pineapple promotes digestion, coconut adds creamy lightness, and calendula provides a mild calming effect.

Characteristics:

• Type: Flavored black tea
• Ingredients: Black tea, pineapple, coconut flakes, calendula petals
• Taste: Fruity, soft, creamy-sweet
• Aroma: Exotic, tropical, light
• Infusion color: Golden amber
• Caffeine: Medium
• Brand: MY TEA

Who is suitable for:

• For lovers of exotic teas
• For those looking for new fruit combinations
• For summer chilled drinks
• As a gift for those who appreciate lightness and aesthetics