Milk oolong from Taiwan - premium Nai Xiang Jin Xuan with a natural creamy taste, without flavorings. Has a soft, light infusion and delicate aroma. Ideal for daily tea drinking.
Alishan is a Taiwanese high-altitude oolong with a floral aroma and a sweet, creamy taste. It has a light infusion and is revealed in several streams. It is grown at an altitude of over 1000 m.
Mint Oolong is a flavored Chinese tea with a natural mint aroma. It has a refreshing taste, a light menthol aftertaste and a golden infusion. Perfect after a meal or for an evening out.
Peach Oolong is a flavored Chinese tea with a natural peach flavor. Mild taste, sweet fruity aroma, no bitterness. Suitable for hot and cold brewing.
Da Hong Pao Premium is a rock oolong with a deep mineral-caramel taste and spicy aroma. An elite version of the legendary Chinese tea from the Wuishan Mountains. Perfect for a gift or a leisurely tea party.
Chocolate Oolong is a flavored Chinese tea with natural cocoa. It has a deep chocolate aroma and a mild dessert taste without bitterness. Perfect for evening tea drinking.
Gojilun is an oolong tea with goji berries. It has a light fruity taste, a mild infusion and a natural tonic effect. Perfect for daily detox and energy without caffeine.
Orange Oolong is a flavored Chinese tea with a natural orange flavor. It has a fresh, citrusy taste without bitterness. Ideal for hot or cold brewing.
Mango Oolong is a flavored Chinese tea with a natural mango flavor. The taste is tropical, mild, without bitterness. Suitable for hot and cold brewing. Ideal for daily tea drinking.
Huang Jin Gui Oolong — Golden Cinnamon Flower from Fujian. A light green oolong with a floral-fruity aroma, a clean taste and a golden infusion. No bitterness. Ideal for daily tea drinking.
Caramel Oolong is a flavored Chinese tea with a warm dessert aroma. It has a delicate, creamy caramel flavor without bitterness. Perfect for evening tea or as a substitute for sweets.
Oolong Dong Ding is a Taiwanese oolong with a floral-creamy taste and wild orchid aroma. Grown at an altitude of over 1000 m. Suitable for gongfu cha and daily tea drinking. Ideal for deep flavor enjoyment.
They say real Da Hong Pao no longer exists — and that’s true: the last 20 grams from the original mother trees were sold in 2005 for a record $25,000.
The Imperial Da Hong Pao you’re holding is made from vegetative clones of those legendary bushes.
It offers a deep mineral taste with notes of wood, subtle smokiness, and a lingering sweet aftertaste — everything that made this tea a legend.
Red Tie Guan Yin Tang Bei is a roasted oolong with a deep flavor and caramel aroma. A combination of oolong and red tea traditions. Perfect for evening tea drinking.
Grape Oolong is a flavored tea with a natural grape aroma and a light nutmeg aftertaste. It has a fruity freshness, a clear infusion, and a delicate sweet taste.
Red Tie Guan Yin with Osmanthus is a roasted oolong with a deep flavor and floral notes. A warm, elegant, amber infusion. Suitable for evening tea and gongfu cha.
Mao Se (Hairy Crab) is a green oolong tea from Fujian with a floral and creamy aroma. Mild taste without bitterness, hairy leaves, easy fermentation. Ideal for daily tea drinking.
Hundred Flowers Oolong is a combination of Chinese oolong with natural flowers: jasmine, osmanthus, lavender. Light, floral taste without bitterness. Ideal for relaxation and inspiration.
Oolong with Lychee is a fruity Chinese tea with a natural lychee flavor. It has a sweet, light taste and an exotic aroma. Perfect as a hot or cold drink for everyday enjoyment.
Cherry Oolong is a flavored tea with a bright taste of ripe cherries. It has a fruity aroma, a sweet infusion, and natural berry freshness. Suitable for hot and cold tea drinking.
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