GABA Sheng Pu-erh “Dragon Ball” with turmeric is a farmer-grown Chinese tea in a single-serve ball format. Smooth, velvety, fruity-honeyed and gently spiced for calm and balanced daily brewing.
Sheng Pu-erh GABA with Mulberry Leaves contains 300 mg of GABA per 100 g. Its smooth taste, natural ingredients, and balanced effect help reduce stress, improve focus, support emotional balance, and promote quality relaxation.
Shen Puer Gaba Dragon Ball is a 10g ball made from Shen Puer and fermented mulberry leaves. It has a fruity-herbal taste, floral and mulberry aroma. The pressed form is convenient for drinking tea at home or on the go.
Herbal GABA tea made from fermented mulberry leaves is caffeine-free, with a mild, sweet taste and calming effects. Perfect for an evening or emotional balance during the day.
Amber Oolong GABA is a soft Taiwanese oolong with a warm infusion color, a fruity-floral aroma, and a calming effect. Perfect for evening tea or an emotional reset.
GABA Sheng Pu-erh “Dragon Ball” with mint is a farmer-grown Chinese tea in a single-serve ball format. Smooth, velvety, berry-floral and lightly refreshing — a balanced tea for calm focus and enjoyable daily brewing.
Shen Puer GABA Pancake 200 g — a balanced blend of Shen and fermented mulberry. Has a fruity-herbal taste and a mild sedative effect due to the high GABA content. Ideal for daily tea drinking.
Shen Puer GABA pancake 357 g — a blend of Shen Puer and fermented mulberry leaves. Balance of tone and calm, aroma of fruit and wood, format for long-term storage and daily tea drinking.
Oolong GABA Organic (Taiwan) — organic tea with the aroma of lilac, apple and bread crust. Has a soft, deep taste with sourness and a sweet aftertaste. Enriched with GABA for harmony of mind and body.
GABA Oolong Dong Fan Mei Ren (Oriental Beauty) by Master Hao — fruity-honey flavor, orchid and grape aroma. Enriched with GABA, for deep tea drinking and peace of mind.
Shen Puer Gaba from Master Hao is a unique tea created using Japanese GABA technology. It has the taste of apricot compote, strawberry jam, and the aroma of rye bread. Over 10 pours of deep tea.
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